These domestic Wagyu Ribeye steaks are in a class of their own boasted with sweetness and beautiful marbling.
Raised on our pastures in Enumclaw, WA, our 100% Fullblood Wagyu have a direct bloodline to the Wagyu cows of the Tajima Prefecture. Through Authentic Wagyu’s fullblood-bred animals, we can ensure comparable Japanese Wagyu quality produced in the United States.